Posts filed under: Garden to Table Recipes

Eat More Herbs!: A Garden-to-Table Guide to Growing and Eating Herbs

Ready to kick your culinary skills up a notch? Herbs can easily uplevel your game in the kitchen and kick the flavor profile of your meals into high gear. The secret to restaurant-quality meals used by top chefs is correct... Read More

Garden-to-Table Herb Recipes: Homemade Infused Oils and Vinegars

Elevate Your Plate with Herbal Infusions If you’re new to adding herbs to your meals, or just looking for some inspiration to use up a huge harvest from your kitchen garden, an easy and quick way to get your garden-grown... Read More

How to Use Garden Herbs: Homemade Tea Blends

Have you ever found yourself wondering how you’re possibly going to use up all the herbs in your garden? It’s a good problem to have, but you can only make so much pesto! Introducing tea blends. Homemade tea blends are... Read More

Late Season Harvests & Laying Your Garden to Rest

Don’t throw in the trowel quite yet (Get it? Trowel instead of towel? Gardening jokes.). Anyway, while we all dread the first frost because it means the end of most of our garden, I’m here to remind you there are... Read More

Eating Root-to-Stem: Maximizing Your Harvest by Using the Whole Vegetable

I know I’m guilty of having wasted some of my harvests simply because I was not sure what to do with it, or I because I didn’t realize there was more to enjoy. Turns out, there’s a name for it:... Read More

Southwest Chicken Soup – Garden style

Nothing beats a bowl of warm, hearty soup on these frigid winter days. This Southwest Chicken Soup recipe used 8 ingredients I had preserved from my garden, maximizing the health benefits and providing a phenomenal flavor. I gotta tell you,... Read More
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